Some new plan sandwich experiments this week! Click here for post #1 in this series.
- Avocado
- Optionally, garbanzo beans
- Za’atar spice blend, or just salt and pepper.
- Veganaise or Hummus, optionally combined with Sriracha or harissa.
- Microgreens or pea sprouts.
In a small bowl, combine the avocado, the garbanzo beans, and the za’atar or salt and pepper seasoning. Mash it all together with a fork. Spread the veganaise first, then add the avocado mix, and top with a bunch of the greens.
You can do it open face, or you can also do a full sandwich. If you make a sandwich, it goes really well with pickled red onions.
